Learn the art of making coffee with the precision of a barista in your own kitchen. This Italian-made machine is designed to be quick, efficient, and simple to clean. It reaches peak performance in under 4 minutes. Once ready, select your preferred coffee blend and use the portafilter and tamper like a skilled barista. With confidence and precision, adjust the temperature and infusion time on the LCD display to customize your espresso like a pro. Monitor the pressure gauge for a flawless cup of coffee.
Professional delivery
This espresso machine boasts two pre-set functions for single and double espressos. Additionally, users can manually brew coffee by using the lever to control the length of the coffee. The display shows the extraction time in seconds, and a pressure gauge allows for monitoring of extraction performance.
The Triple Thermoblock heating system guarantees a fast switch of the machine, consistent coffee temperature, and powerful steam.
15 bar pump power ensures consistent espresso extraction.
Coffee machine completely designed and made in Italy.
Espresso coffee machine designed for perfect delivery of true Italian espresso, with functions for single and double espresso.
Professional 58 mm filter holder, designed to always have the best result in the cup
Thanks to the pressure gauge, it is possible to check whether the coffee is being extracted at the correct extraction pressure.
Stainless steel steam wand for perfect milk foam and an authentic barista experience
The settings
The LCD display allows for personalized adjustments to be made to the machine, improving its overall performance. In the settings menu, you can modify the pre-infusion duration, coffee brewing temperature, and milk-based drink steam intensity.
Pressure gauge for a perfect coffee
The pressure gauge is essential for perfecting your espresso brewing technique, allowing you to monitor the extraction pressure. With precise grind adjustment, you can easily increase or decrease the pressure to get the ideal flavour and crema in every cup.
3 Thermoblocks
With three Thermoblocks, the coffee machine is ready in minutes, eliminating the wait time between preparing coffee and milk foam. One Thermoblock is dedicated to coffee, while another serves the steam circuit. The group head, on the other hand, is actively heated to ensure precise temperature control during the extraction process.
Cappuccino Recipe
Cappuccino represents the essence of Italian tradition in the world of coffee: the perfect blend of espresso's intensity and the smoothness of milk foam, creating an irreplaceable morning ritual to start the day with a hug.
INGREDIENTS
25-30 ml shot of espresso
125 ml of milk
Time required 10'
Procedure
Grind fresh coffee beans to a fine espresso grind for a single shot of espresso.
Brew a single shot of espresso (25-30 ml) into a warm cup. Ensure the espresso is rich and has a noticeable crema on top.
Steam the milk using a steam wand until it reaches a smooth, velvety texture and a temperature of around 65°C (140°F). Avoid overheating the milk to maintain its sweetness. Swirl the milk jug to break any large bubbles, achieving a glossy finish.
To assemble the cappuccino, first, pour the steamed milk into the espresso from a low height for a smooth blend. Then, gently spoon the frothed milk on top to create a thick layer of foam.
Serve the cappuccino immediately to enjoy its warmth and freshness. A traditional Italian cappuccino doesn't include garnishes like cocoa or cinnamon, but you can add a light dusting on top for extra flavour if desired.
Accessories and Kits
Professional accessories
The Minipro not only offers high-level performance but also includes all the essential professional accessories: a stainless steel tamper with a 58 mm diameter, two pressurised and non-pressurised filters, a milk jug and accessories to ensure perfect cleaning - a water hardness test strip and a cleaning brush.
Barista set
Elevate your coffee experience to professional levels with our coffee grinder paired with the semi-professional machine, ensuring precise and uniform grinding for every cup you prepare.